Yield 8
Ingredients:
1 cup unsweetened applesauce
½ cup raw sugar (or regular)
1 teaspoon real vanilla extract
1 teaspoon real almond extract
¾ cup unbleached oat flour
2 teaspoon baking powder
1/3 cocoa powder
½ teaspoon baking soda
½ teaspoon salt
½ semisweet chocolate chips
1 dash cinnamon
1 teaspoon of oil (canola)
Preheat oven to 350
Mix baking powder into wet ingredients. Mix the rest of the ingredients in bowl. Add the wet to the dry. Gently mix.
Line cupcake pan with paper liners
Fill each with 1/2 cup batter
Bake 45-50 minutes
I LOVE to eat these warm, and they are healthier than the average dessert or chocolate muffin from the store. Enjoy!
Thank you for all of your comments to let Jalaine and I know that you read this blog!! You are all so wonderful, thanks for the motivation!!
You always make such yummy desserts! Can't wait to try.
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